6/10/2010
What's for dinner?
I made this British meal today and thought I'd share some pics:
"Yorkshire Puddings" (the little dough-nut looking thingys), homemade creamy gravy, broccoli stems with sesame seeds, and slow cooked chicken breast. All seasoned with a smattering of kosher salt, pepper, Sazon, and of course-garlic. It tastes so good I think I'll eat dinner tonight! (Usually I like to just snack on whatever I feel like-usually popcorn or chocolate!!)
On another note-I made some CHIC things today--the tutorial almost done, for a later posting. Rainy days ARE good for something :o)
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YUMM-O!! and i love your plate! ;)
ReplyDeleteOoh I'm jealous! I'm from Yorkshire but as I live abroad and don't own an oven, I haven't had a Yorkshire pud in - well - a long time! *lol*
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